We are introducing a new series of articles called “Lebanese roots” to pay hommage to our Lebanese background and our Lebanese cuisine.
In these series we will bring you the in-places to eat authentic Lebanese cuisine in Lebanon and all over the world. We will even share some secrets to bring Lebanese cuisine into your own home. If you haven’t had the pleasure of tasting Lebanese food you are in for a treat. In any case stay tuned for some delightful secrets that will help you create that Lebanese taste that always keeps you coming back for more.
Sahtein (aka Bon appetit)